What do we mean by wild meat and why should we eat it? These are questions which could be answered in many ways. Some might tell you: it is the meat taken from a wild animal which has been hunted by a hunter, or something like that. Others might say: because it’s organic and much healthier.
At this time of year we are enjoying stocking up the freezer during shooting season and I’m making the most of the variety!
Investing in a mincer has opened up a whole new range of options for cooking game. One of those options being a delicious homemade burger!
My first ladies’ driven shoot day has just been. After a fantastic day in the field with seven other lovely ladies, we ended up with a mixed bag of 91. We each took a brace or two home and I already knew what I was going to make, pheasant satay skewers – one of my favourite dinners!